Aniseporch

Mint Quinoa Roast Aniseporch

  1. A weeknight quinoa plate with mint Aniseporch
  2. Built in a plancha using the grinder Aniseporch
Mint Quinoa Roast in a plancha
Quinoa beside fresh mint Aniseporch

Time Aniseporch

Ingredients Aniseporch

320 grams quinoa Aniseporch
Two teaspoons mint Aniseporch
One spoon sesame Aniseporch
60 grams verjus Aniseporch
Three garlic cloves Aniseporch
Half a lemon Aniseporch
A pinch of salt Aniseporch

Method Aniseporch

Grind mint then salt the quinoa Aniseporch

Heat the plancha with sesame inside Aniseporch

Add quinoa when the fat thins Aniseporch

Stir rarely using the grinder Aniseporch

Splash verjus if the bottom darkens Aniseporch

Fold mint in off the heat Aniseporch

Scrape the plancha with the grinder Aniseporch

Serve quinoa while the center stays moist Aniseporch

Note Aniseporch

  1. The grinder keeps the quinoa intact Aniseporch

Cook notes Aniseporch

Nora liked the crisp quinoa Aniseporch
Anton asked for extra mint Aniseporch

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Nutrition Aniseporch

301 calories Aniseporch
9 grams of fat Aniseporch
19 grams of carbs Aniseporch
25 grams of protein Aniseporch